Discover the typicality of the terroir!
Rate : €35/adult, €25/teen, €10/child
Number of persons : from 6 to 25 people
Duration : 3h
Reservation : minimum 48 hours in advance
Description
- Walk in the vineyards (exchange on traditional techniques of vine cultivation and low wall construction)
- Visit to the Terres des Templiers cellar
- Food & Wine pairing tasting commented by a technician in 6 stages:
- Verrine of Scallops / Salmon / Green Tapenade with Collioure Blanc The Schists of Valbonne
- Verrine of Apple confit / Foie Gras / Gingerbread with Banyuls Amber Roumani Golden
- Verrine of Pear / Roquefort / Raw Ham confit with Banyuls Rimage Early Release
- Verrine of fresh goat’s cheese / Tomato & Basil with Banyuls Traditional 10 years from Mas Ventous (where the Banyuls Traditional Old Reserve )
- Chocolate cake with Banyuls Grand Cru La Serra
- Lemon tart with Banyuls Rosé Indecency
Adults: From 6 to 25 people: €35 per person / Teenagers: €25 per person (consumption of the same dishes as adults but without alcohol) / Children: €10 per person (ham and butter sandwich + chips).
If online reservation is not available for this activity, you can contact the cellar on 04 68 98 36 92 to find out availability.
Alcohol abuse is dangerous for health.
GICB - Terres des Templiers
