“Who has never dreamed of their secret love while plucking the petals of a flower?
This cocktail of emotions with the subtle scent of rose will transport you with passion into a light and poetic universe. "

RECIPE

In a shaker , add ice cubes and pour in:

• 5cl of rose syrup
• 3cl of passion juice
• 1cl of squeezed lemon juice
• 5cl of Banyuls Rosé

Shake the shaker for a few seconds and pour into a glass.

Raise your Banyuls
Among the cocktails

When the world of wine, wise and authentic, meets the world of mixology, a fiery trend that extends from the bar to the home.
In the cellar, our cellar master works with particular attention to balance when producing a wine, vintage after vintage. In mixology too, the creation of a cocktail depends on a perfect balance. The combination of these two French know-how therefore seemed obvious!

In order to elevate our Banyuls to the rank of cocktails, Matthieu Dagues, mixologist better known as “Le Bec Verseur” at the wheel of his courier converted into a bar, was able to sublimate our natural sweet Banyuls wines by highlighting their subtlety, finding thus the perfect harmony for a tasting of aromas in symbiosis. Our Banyuls vintages are then revealed in another light through 6 elegant, comforting cocktail recipes that are both fresh and lively.