On February 2nd, gourmands are looking forward to celebrating Candlemas , a celebration that combines ancestral traditions and culinary pleasures. It's the perfect opportunity to prepare golden and tasty pancakes, symbols of prosperity and sunshine on our plates. And to enhance this moment, there's nothing better than accompanying them with a glass of AOP Banyuls Ambré Roumani Doré !

Candlemas: A luminous celebration

Historically, Candlemas, also called "Candlemas Day", marks the end of winter and the imminent arrival of spring. Of pagan and Christian origin, this celebration was originally intended to be a moment of light and sharing. The lit candles symbolized the purification and protection of homes.

But why pancakes? Their round shape and golden color recall the sun, a promise of longer days and abundant harvests. Over the centuries, they have become the essential delicacy of this celebration.

Pancakes enhanced by Banyuls Ambré Roumani Doré

At Terres des Templiers , we like to combine tradition with refinement. And for Candlemas, our suggestion is clear: accompany your sweet crepes with Banyuls Ambré Roumani Doré , a natural sweet wine that enhances each bite.

Here are the tasting characteristics of this nectar:

• Color : A brilliant amber hue with copper highlights, as warm as a ray of winter sunshine.
• Nose : An intense bouquet that combines the sweetness of beeswax, the deliciousness of quince paste and the sparkling notes of candied citrus fruits.
• Palate : A gourmet elegance where dried fruits (apricots, dates) intertwine with the exotic flavors of medlar.

Banyuls Roumani Doré is an ideal companion for pancakes topped with apricot jam, salted caramel or even quince paste. Its aromas enhance the richness of the pancakes while bringing a subtle and sophisticated touch.