The art of tasting lies in the balance of flavors, the harmony between textures and aromas. And what better way to awaken our senses than the timeless pairing of wines and cheeses ? Terres des Templiers invites you to explore subtle and delicious combinations between its exceptional vintages and carefully selected cheeses.
AOP Côtes du Roussillon White Escapade in Roussillon & Goat and Gouda Cheeses
An aromatic and elegant white, Escapade en Roussillon brings a lovely liveliness to the palate with its notes of white flowers and citrus. Ideal to accompany goat cheese logs or Gouda, its balance between freshness and roundness highlights the softness of the cheese while preserving its lightness.
AOP Collioure Rosé Cuvée de la Salette & Goat and Sheep Cheeses
Freshness and delicacy are the order of the day with the Cuvée de la Salette 2024 , a Collioure Rosé with fruity and floral aromas. Its controlled acidity pairs perfectly with fresh goat and sheep cheeses, revealing a sensation of lightness and finesse on the palate.
AOP Collioure Red Terre des Oms Organic & Camembert
A classic revisited! Collioure Rouge Terre des Oms offers a robust structure, with notes of red fruits and sweet spices, which contrasts beautifully with the creamy texture and slightly mushroomy rind of the Camembert. The wine's tannic intensity enhances the melting heart of the cheese without overwhelming it.
AOP Collioure Red Chifoumi & Soft cheeses and flowery rinds
When finesse and softness intertwine. The Collioure Rouge Chifoumi , all roundness and suppleness, finds a perfect echo with soft cheeses like Camembert, young Brie or even young cow's milk cheeses. A pairing where the delicacy of the wine's tannins highlights the creamy and slightly lactic texture of the cheeses.
AOP Banyuls Rimage Terre des Oms Bio & Gorgonzola
The ultimate sweet and savory pairing! The aromatic power of Banyuls Rimage Terre des Oms , with notes of candied black fruits and cocoa, coats the salinity and spiciness of the gorgonzola. The marriage between the sweetness of the wine and the power of the blue cheese creates a fascinating balance, both long and delicious.
At your table, let the tasting begin!
GICB - Lands of the Templars
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