Terre de Vins: a leading media outlet in France Terre de Vins is a reference and leading media in France on the theme “Wine and Art of Living”. Read by 300,000 readers,...

The competition Elle at Table 2023 The jury of Elle à Table , made up of 63 professionals and knowledgeable amateurs , met on Tuesday May 23, 2023 in the Lyon region...

Check out the latest ephemeral novelty : THE Banyuls Rimage Alegría 2022 !

An exceptional distinction Every year, TripAdvisor rewards its members' favorite destinations, hotels, activities and restaurants around the world, based on ratings and reviews received over the past 12 months. It is therefore...

The forecasts for this 2023 vintage This start of spring has been difficult in our region... Indeed, last April, the Banyuls & Collioure vintage was under close surveillance after the fire which...

Discover the history of our cocktail recipes based on AOP Banyuls wine, co-created with mixologist Matthieu Dagues, aka Le Bec Verseur.

Our collaboration with the Christian Bourquin Professional Hotel High School in Argelès-sur-Mer has finally borne fruit: our recipe booklet is finally available. It is the result of a two-year project between our...

Discover this successful recipe booklet project, built on a passionate collaboration between the Christian Bourquin Professional Hotel High School in Argelès-sur-Mer and our cellar, under the 5 discerning senses of our oenologist...

Discover our new product, Funambule 2020: the new IGP Rouge.

Discover the new addition to the Terre des Oms organic range.

Discover our new product, Collioure Blanc Sensei 2022.

Discover our results at the Concours des grands vins de France in Macon 2023, during which we won 3 medals.